tag:blogger.com,1999:blog-5262628558438346351.post3414672599685938642..comments2024-03-15T02:14:44.973-05:00Comments on Desert Candy حلويات الصحراء: Pecan PieMercedeshttp://www.blogger.com/profile/00097330009175643958noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-5262628558438346351.post-73075323175964674252015-06-18T08:46:37.938-05:002015-06-18T08:46:37.938-05:00This one was perfect!
This one was perfect!<br />Anonymoushttps://www.blogger.com/profile/05827377708641041717noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-51388950999266660622010-11-12T13:38:42.925-05:002010-11-12T13:38:42.925-05:00Vinegar? Who knew? I use the Steen's recipe. S...Vinegar? Who knew? I use the Steen's recipe. Steen's or local ribbon cane syrup at your local farmer's market is wonderful. Much richer taste than Karo, imo. I don't know if Goode's uses it. Native pecans are great, with a nice, crunchy texture. Hadn't thought of shortbread crust. Thanks. I'll try this ThxgivingUnknownhttps://www.blogger.com/profile/00826886348168442200noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-68973741109035594722008-12-03T22:34:00.000-05:002008-12-03T22:34:00.000-05:00Oh my gosh, I just bought the same pie plate at Wi...Oh my gosh, I just bought the same pie plate at William Sonoma, and I made a delicious pecan pie in it too! How much do you adore that pie plate? <BR/><BR/>I love your website sooo much! You can visit me if you'd like at <BR/>http://ladolcedente.blogspot.com/search?q=Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-77194317208389573332008-12-01T17:25:00.000-05:002008-12-01T17:25:00.000-05:00I did a head-to-head pie off with this pie and the...I did a head-to-head <A HREF="http://flickr.com/photos/minilaura/3075764790/" REL="nofollow">pie off</A> with this pie and the Goode Company pie. Your pie is good, but I still think the Goode Company pie is better, which makes me very sad. I was hoping that I would like yours better.<BR/><BR/>Thanks for the recipe, though!MiniLaurahttps://www.blogger.com/profile/12318886494146555535noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-1103181590962154712008-01-24T09:49:00.000-05:002008-01-24T09:49:00.000-05:00As a fan of the Goode Company Pecan Pie, I have to...As a fan of the Goode Company Pecan Pie, I have to tell you that this pie beats theirs hands down! And that is the opinion of a Houstonian who has enjoyed theirs for a quarter century. <BR/><BR/>My only change was using a really deep pie dish and needed to increase the recipe by 50% to get a deep dish pie. <BR/><BR/>Fantastic recipe! thanks, chuckAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-87164584101994295002007-12-01T02:31:00.000-05:002007-12-01T02:31:00.000-05:00That is one gorgeous pie. Great light. Great com...That is one gorgeous pie. Great light. Great composition. Love the arrangement of the pecans.Elisehttps://www.blogger.com/profile/17535761252579791323noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-16186153977235470562007-11-29T13:31:00.000-05:002007-11-29T13:31:00.000-05:00What a delicious pie! I love your blog, always suc...What a delicious pie! I love your blog, always such an inspiration - so cool to drop by, read your posts and see your beautiful photos. Thanks!Suzana Parreirahttps://www.blogger.com/profile/03893946944380530971noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-53686627086905916042007-11-27T19:59:00.000-05:002007-11-27T19:59:00.000-05:00Motherhenna- Thank you. I know, my feeds never wor...Motherhenna- Thank you. I know, my feeds never work, and I am terrible at fixing them! I do apologize, and I'll work on it, until then I hope you keep checking back. Good luck with the move!<BR/><BR/>Mallow- I wish I knew more specifics, but I think it has to do with ratio of glucose to fructose, but I really couldn't speak authoritatively on the matter.<BR/><BR/>Jennifer- yay for pecan pie, I'd be curious what you do to mix things up?<BR/><BR/>Brilynn, Seattle - thanks, I only had to go to 3 stores in order to find a deep dish pan!<BR/><BR/>Dana- ah, I'm glad you finally came around. You've got 14 years to make up for!<BR/><BR/>Doug- lucky you! I think pottery places are the best place to find pie pans.<BR/><BR/>Meeso- oh dear, you should make yourself one!Mercedeshttps://www.blogger.com/profile/00097330009175643958noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-2565295034089271042007-11-27T18:42:00.000-05:002007-11-27T18:42:00.000-05:00Yum, I love pecan pie! Somehow I didn't get any t...Yum, I love pecan pie! Somehow I didn't get any this thanksgiving :( I love how the pecans look on top of the pie.Dorihttps://www.blogger.com/profile/13264576743630783877noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-37323967826619649732007-11-27T13:06:00.000-05:002007-11-27T13:06:00.000-05:00I had My Daughter throw a couple of pie plates in ...I had My Daughter throw a couple of pie plates in pottery class for me and they are wonderful.<BR/>My son used one to make his pecan pie inFyremandoughttps://www.blogger.com/profile/02096513397776867307noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-81458273234026624792007-11-27T10:03:00.000-05:002007-11-27T10:03:00.000-05:00Isn't pecan pie the best?! When I was little, I t...Isn't pecan pie the best?! When I was little, I thought I didn't like nuts, so I didn't try pecan pie until I was 14 or so. But once I did...sigh. Delicious!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-14546318579849367212007-11-26T21:34:00.000-05:002007-11-26T21:34:00.000-05:00I loved the dish you baked this in. Looks fabulou...I loved the dish you baked this in. Looks fabulous!Traca Savadogohttps://www.blogger.com/profile/16864545907757121286noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-76348896111067187812007-11-25T23:00:00.000-05:002007-11-25T23:00:00.000-05:00I love your pie plate, so pretty! And the pie ins...I love your pie plate, so pretty! And the pie inside looks pretty darn good too ;)Brilynnhttps://www.blogger.com/profile/14417842674245229914noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-8757907631069949402007-11-25T17:26:00.000-05:002007-11-25T17:26:00.000-05:00I, too, am a BIG fan of pecan pie. It's certainly...I, too, am a BIG fan of pecan pie. It's certainly tradition at our gatherings, although sometimes I do something a little different with it. Yours sounds and looks great!bakeorbreakhttps://www.blogger.com/profile/02828821694473922307noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-78314581532132119092007-11-25T01:52:00.000-05:002007-11-25T01:52:00.000-05:00Wow - that is beautiful. I'm curious about the Ka...Wow - that is beautiful. I'm curious about the Karo versus high-fructose corn syrup thing... I didn't know that!Mallowhttps://www.blogger.com/profile/05567055146387609802noreply@blogger.comtag:blogger.com,1999:blog-5262628558438346351.post-57561588317214274242007-11-25T01:01:00.000-05:002007-11-25T01:01:00.000-05:00Your blog is absolutely delicious! The photos are...Your blog is absolutely delicious! The photos are beautiful, the recipes intriguing. I tried to subscribe to your feed, but the link wouldn't connect with MyYahoo for some reason, so I've just bookmarked it for now. Once we get settled into our new home at the beginning of December, I will be back to experiment with your ideas for pumpkin!! and rose petal jam! Yummy :)<BR/>miracles,<BR/>k-Kara Chipoletti Jones of GriefAndCreativity dot comhttps://www.blogger.com/profile/04110578035201758404noreply@blogger.com